Classic
Quiz General knowledge

Quiz Stocks soups sauces

854 played - 12 yrs ago

Stocks

 

Hard QUIZ 8 QUESTIONS
hard
1

What is court bouillion generally used for

2

For a good quality stock, how long should beef bones simmer

3

Which of the following would assist in producing a clear stock?

4

Which of the following is prepared with raw ingredients

5

Stocks and broths are different in that a broth

6

Which of the following is a rich italian style veggie soup

7

What is the name for chilled potato leek soup

8

Which of the following ingredients is always found in traditional chowders