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Quiz Food
A little tour in the kitchen
created by
julien
on 12 Feb 21
Food
Medium level
(0% of success)
10 questions - 0 players
Mishmash of questions
1
These eggs are placed on a layer of spinach and topped with Mornay sauce. This recipe is called eggs ...
Italian
Romanian
Florentine
2
This eggplant puree (or eggplant caviar) is designated by a different name depending on the country where it is found. This is called mtabba or moutabal ...
In Liban
In Turkey
In Armenia
3
This aromatic plant also nicknamed Arabian parsley and/or Chinese parsley is actually :
Star anise
Coriander
Turmeric
4
One of these chicken preparations uses onions, tomatoes, red and green peppers. Which ? The chicken ...
Basquaise
Polish
To the devil
5
Complete the following sentence. Pudding is a type of food of ... cuisine, nowadays sweet.
Finnish
French
English
6
To be tasty, a calf's head must be accompanied by a certain sauce which has made its reputation. This is the sauce ...
Brown
Gribiche
Barbecue
7
It is said that the sovereigns who were crowned in Reims received a gift. Which ?
Medlars
Pears
Apples
8
What does a fresh egg do for the day immersed in cold, salted water (preferably) ?
He remains between two waters
He floats
It flows
9
I am called Noir de Bourgogne, I am a variety of the fruit of a shrub which is ...
Blueberry
Blackcurrant
Raspberry
10
Les caricoles is the name given to shells sold in Brussels by street vendors. Which of these kitchen juices accompanies them ?
Fish juice
Spinach juice
Celery juice
Suggested by
julien
on
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