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Kitchen Safety  

created by ofms on 4 Jan 10
Medium level (79% of success)    10 questions - 5 498 players
Kitchen safety rules
 
1
Which is the proper way to wash your hands before a cooking lab?
   
   
   
2
When using a knife you should _________ use a cutting board.
   
   
   
3
If a grease fire starts on the stove top you should______.
   
   
   
4
When getting items out of the ovens you must first
   
   
   
5
It is okay to plug in applicances with wet hands as long as you are careful
   
   
6
When a knife slips out of your hand, you need to...
   
   
   
7
To prevent an electrical shock, use the plug to unplug and plug in appliances
   
   
8
__________ will grow if you do not properly clean and sanitize your kitchen
   
   
   
9
It is a good thing to use a knife if you do not have a can opener
   
   
10
To check to see if the burners on the stop are cooled off, you can quickly touch the burners with your fingers
   
   
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5 January 10